Tuesday Nov 08, 2005

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i had oatmeal with brown sugar, banana, cinnamon, nutmeg, ginger, & milk this morning. it was really satisfying. that means it's winter (well this is california, so "winter," i suppose), which makes me happy.

this season makes me dreamy & pensive and my worries float along on a chilly rippling undercurrent instead of boiling in rip tides.
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missnomer:
1/2 cup pumpkin to every 2 cups of oatmeal. Everything else--brown sugar, cinnamon, cloves, ginger, cream--is to taste. I always add chopped pecans, and sometimes I add raisins, too. I generally use Irish oats because I like the chewiness, but you can really use whatever's on hand.
So yummy!
esme:
Mmm soup! Was it pumpkin soup? I'm making squash right now; we'll see how it turns out. We actually had a dinner engagement this last Sunday with Justine and Ella (hence the not coming to eat soup even though it sounded lovely lovely) but soon I hope! Even if it isn't soup.

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