pastura

I'll admit it. I eat frozen food once in a bloo moon, but I buy it with the express intention of saving it for busy nights. As in, not gonna eat unless it takes two minutes to heat kinda nights. And even still, I try to be discerning - none of that alfredo creamed lard crap. One of my favorite brands is Green Guru, and I'm going to shout their name from the rooftops after momentarily cheating with another brand.

Everybody: avoid this disgusting, plastic excuse for food at all costs!


Seriously. I'm not the type to write "your product sucks" letters, but I was so moved as I played with my brown mush that I started composing one almost immediately. I LOVE Indian cuisine. Obviously, you know this. I've had decent frozen versions of it before, so I know it can be done. But Jesus, how on earth do you make cheese that literally squeaks in someone's teeth?! And yellow brown rice? Interesting...