attempting a yeast-free flatbread recipe due to my roommates sensitivity.
near: caramelized onions and torn prosciutto, topped with hot honey.
far: mushrooms, olives, and spinach with feta.
family in town. made shrimp risotto.
got 31/35 shrimp with the shells on. shelled em, used the shells and some onions and old bay to make shrimp stock for the rice.
fried the shrimp on each side for color, diced up all but four each to add to the rice. you can see the four whole ones on top for presentation. also some sun dried
Read More
first time ever making deviled eggs.
and then the main event, cedar plank salmon, and two types of salad. hot squash 'n onions, and chilled tomato, cucumber, and feta.
oven roasted sweet potatoes and brussel sprouts, and a seasoned chicken boob with some crabmeat salad on top for garnish.
and if that's not exciting enough please enjoy this photo of a flamingo conversation.
so kind of a cheat since this is from saturday but I'm calling it fair since we're having leftovers tonight.
21/25 count shrimp with the shells on, bag of frozen veggies and corkscrew pasta. shelled the shrimp and wrapped the shells in cheesecloth to season the pasta water so it technically boiled in shrimp stock. olive oil and grated pecorino to make the sauce, bit...
Read More
baking holiday. for a gig on saturday.
crumb topped coffee cake, still cooling in the springform. will dust with powdered sugar before serving.
sun dried tomato and basil scones with pecorino grating on top.
multi images in one shot.
coconut waffles with banana, orange, papaya and mango topping, with guava syrup
picnic.
flowers
chicken satay (thigh chunks on skewer, it's not a fancy dildo lol), sauteed brussel sprouts, and mixed veg slaw with honey vinegar dressing. and a lil bowl of peanut sauce for dipping.
the double skewer thru the chicken is to more easily flip it for even coloring.
french toast sticks topped with chopped pecans and actual maple syrup (no 'breakfast syrup' in this house)
and some sliced oranges. not pictured: coffee.
