tubaart

Well tonight I prepped the rest of the haggis - about 20=25 lbs of it! About a third of it is cooking now (it'll be done about 2:45 AM), and the remaining 2/3rds will be cooked tomorrow. Nothing like being up to your elbows in oats and lamb bits! We should be able to distribute what of it we're giving away well in advance of Bobby Burns' birthday (Jan 25) when it's traditional to have haggis. I'll try and update this with some pics at some point.