A while ago I went to for Levant dinner, and I had a nice meal. I had a sore throat the time I ate there, so I did not imbibe alcohol, but it had a flavorful and soothing house-made lemon beverage with crystalized ginger as a garnish. I began my meal with the sauteed squid, which had a very nice blend of flavors with the...
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I ate at Le Pigeon last week, and I had a very nice meal. I did the seven course tasting menu, which worked wonderfully. However, the courses were basically all from the regular menu, so there was nothing really special beyond sampling the menu, which I must add is very much worth it. There were just no surprises, unless you ordered the reserve wine pairings....
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All scheduled events currently stand in place, but afterwards I will be busy studying and being more reclusive and solitary than usual, for the next month at least. I hope that everyone does well and has fun. Cheers!
Upon returning to Portland, I ate at 3 Doors Down Cafe, which is a very nice Italian restaurant. It had a very nice...
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A little while later, I ate at Navarre,...
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Had any good beers lately?
The main drawback is that the pizza bottoms and crusts...
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The bavette steak with fries, onions & mushrooms, and housemade steak sauce was done very well, even though the meat and fries could have used a bit more salt. A bavette steak is similar to a skirt steak, so it is on the tender side. Plus, the meat was done properly to temp with the proper rest time before service. I had a Cotes du Rhone that had a slight spiciness and went very nicely with the steak.
For dessert, I had a meyer lemon cream pie. The pie came in a single serving jar, which worked well but limited the amount of crust available, as the crust was only on the bottom but not the sides. Yet, the tartness and smoothness of the filling made easily enjoyable on its own, with the occasional nutty sweetness of the crust.
All in all, the meal was very nice, and I would highly recommend The Woodsman Tavern. The restaurant can get quite loud, so it may not be the best spot for a quiet, intimate meal or for those of hard hearing. However, I was seated in the bar area, which is typically louder than other parts of a restaurant.
Fortunately, the fried sweet breads paired very well with it. The sweet breads were served...
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Are you gainfully employed at your chosen profession? Feel free to share any details, or not. Also, how do you like living in Portland?
P.S. If I were you, I'd apply to join SGPDX. It would probably be a good idea to send a private message to the group owner if you do.
Are you moving to the Portland area? I've never been there, but it sounds pretty cool. The rest of the state sounds nice too. Is that where you're going to take the bar exam?
Feel free to write about your new life in Portland. What's the plan, anyway? Do you have a job lined up?
How's it going? And, in a related question, when are you slated to get your degree?