testes, testes, one, two, is this thing on? sorry i said that to my brother when he called me the other week and we laughed like twelve year olds for a half hour.
made it through another monday at the eight to fiver. having a window cube rocks. except for days like today where the sun never truly came out. the darkness just sucks all the energy and drive out of you for the day. makes it hard to get shit done.
the weekend was pretty low key for the most part. i feel bad ofr waist the two beautiful days indoors for the most part. a little disc golf would have been a great walk through the woods either day. oh well. shoulda coulda woulda.
i had to talk to my sister, who stumbled into a job in a tasting room last summer in sonoma valley at a vineyard, about wine shelf lives. very insigthful, but it means i absolutely have to finish the chard i opened saturday if it is going to be any good. hate to waste coin on alcohol that may go bad. beam lasts forever.
two years ago we opened a 30 year old bottle of jim when i came home from NC for the first time. amazing. you could taste all the ingredients as in burned sweetly in your mouth. ooo, that was a good phrase. might have to write that down. anyway, that is the long and the short of it from here.
made it through another monday at the eight to fiver. having a window cube rocks. except for days like today where the sun never truly came out. the darkness just sucks all the energy and drive out of you for the day. makes it hard to get shit done.
the weekend was pretty low key for the most part. i feel bad ofr waist the two beautiful days indoors for the most part. a little disc golf would have been a great walk through the woods either day. oh well. shoulda coulda woulda.
i had to talk to my sister, who stumbled into a job in a tasting room last summer in sonoma valley at a vineyard, about wine shelf lives. very insigthful, but it means i absolutely have to finish the chard i opened saturday if it is going to be any good. hate to waste coin on alcohol that may go bad. beam lasts forever.
two years ago we opened a 30 year old bottle of jim when i came home from NC for the first time. amazing. you could taste all the ingredients as in burned sweetly in your mouth. ooo, that was a good phrase. might have to write that down. anyway, that is the long and the short of it from here.
argene:
I moved from Charlotte three years ago. How are things there?