Cleaning out my closet this evening, I found the following letter
written to me when I was 19 years old and working at a magazine with a large male readership:
Your name evokes a myriad of emotions within me (heh, heh). Would you ever run off with a seventeen year old Foamthug? We could rob banks, eat bundt cake, make fun of the defenseless, & beat up one another with foam.... in essense will you marry me! (heh, heh)
Loving you till the end of time...
It is to date the only proposal I have ever received... I mean, considered (heh, heh).
written to me when I was 19 years old and working at a magazine with a large male readership:
Your name evokes a myriad of emotions within me (heh, heh). Would you ever run off with a seventeen year old Foamthug? We could rob banks, eat bundt cake, make fun of the defenseless, & beat up one another with foam.... in essense will you marry me! (heh, heh)
Loving you till the end of time...
It is to date the only proposal I have ever received... I mean, considered (heh, heh).
VIEW 18 of 18 COMMENTS
I'm unhappy because I'm fat, and I'm fat because I'm unhappy.
Kidding. Really, it's just because I can tailor how I feel, how much fat I carry, and how much energy I have for lifting by what and how much I eat. The simpler the ingredients, the easier this is to do. Also I don't like being affected by food, such as feeling sleepy, burpy or dazed because of a rich sauce for example. Optimally, I won't ever feel hungry, and won't ever feel weighed down by what I ate. Just sort of a comfortable stasis that doesn't burn any brain cycles. You can get pretty close to this if the food is "clean" and you measure it out (in my head) after some experimentation. The other reason is that I hate to cook, so I'd rather eat monotonously than have to deal with variety.
A foamthug?
Did you do anything interesting over Thanksgiving?