sojourns

Time for the first round of creations:

Nine-piece sampler:

Going clockwise from top-left corner to center: Manjari mousse w/ apricot sauce, pecan sorbet basket, apple cranberry tart w/ honey caramel sauce, Boston Cream, hot fudge sundae, creme brulee, whoopie pies w/ raspberry sauce, strawberry shortcake, cheesecake w/ mixed berry compote.

Creme brulee w/ assorted fruit and orange diamonts:


Molten lava cake w/ coffee gelato, munnelsplitten [chocolate-covered almonds], and crisp chocolate touille:


Chocolate Symphony cake [three flavors of mousse on graham crust]: