My Moms used to make a Spaghetti Carbonera dish which I LOVED. I have rediscovered this now that Im a cooking type guy. Because that bitch Martha Graham just cant be depended on anymore, Ill share the food love with you. Food love is the best love (well, ok, aside maybe from anal)
1 lb thin spaghetti
2 eggs
cup grated P. Cheese (I like classic ghetto KRAFT)
four cloves of garlic (dont have to be four, really use however much you like)
red pepper to taste
a half a pack of bacon (were talking a normal pack. If you go to Costco and get a pig sized pack of bacon, youre gonna have way too much motherfuckin bacon In that spaghetti.)
2 tablespoons of olive oil
Boil the water punk.
Crack the eggs and mix with the cheese and stir the shit until its stirred.
Cut up the bacon into little bits. Cut up the garlic into little bits (dont be a lazy pussy and use a garlic press. Chop them muthafuckas, ok?)
Take out the bacon. Fry it up in the pan. And never never never let them forget whos da man. Erg. Right. Fry that shit up until halfway done, then pour it out onto a paper towel to soak up the bacon fat.
Take a tablespoon of olive oil and swallow it whole. Ha. Its supposed to be good for you, Im not so sure myself, but I like the face you just made.
Put a teaspoon of oil into pan and then fry up the garlic pepper and bacon so the bacon gets done.
You know you had to cook the pasta right? Dumbass.
When the spaghettis done you just drain it (its sad if I really had to tell you that) and then put it back into the pot and mix it with the egg/cheese and the garlic/bacon. The hot pasta cooks the eggs. Bingo.
The great thing about this is that I discovered its a great BREAKFAST food. Stash it in the fridge and microwave some up every morning. High carbs for energy, eggs and bacon for protein. Its like a spaghetti mcmuffin. Mmmm.
1 lb thin spaghetti
2 eggs
cup grated P. Cheese (I like classic ghetto KRAFT)
four cloves of garlic (dont have to be four, really use however much you like)
red pepper to taste
a half a pack of bacon (were talking a normal pack. If you go to Costco and get a pig sized pack of bacon, youre gonna have way too much motherfuckin bacon In that spaghetti.)
2 tablespoons of olive oil
Boil the water punk.
Crack the eggs and mix with the cheese and stir the shit until its stirred.
Cut up the bacon into little bits. Cut up the garlic into little bits (dont be a lazy pussy and use a garlic press. Chop them muthafuckas, ok?)
Take out the bacon. Fry it up in the pan. And never never never let them forget whos da man. Erg. Right. Fry that shit up until halfway done, then pour it out onto a paper towel to soak up the bacon fat.
Take a tablespoon of olive oil and swallow it whole. Ha. Its supposed to be good for you, Im not so sure myself, but I like the face you just made.
Put a teaspoon of oil into pan and then fry up the garlic pepper and bacon so the bacon gets done.
You know you had to cook the pasta right? Dumbass.
When the spaghettis done you just drain it (its sad if I really had to tell you that) and then put it back into the pot and mix it with the egg/cheese and the garlic/bacon. The hot pasta cooks the eggs. Bingo.
The great thing about this is that I discovered its a great BREAKFAST food. Stash it in the fridge and microwave some up every morning. High carbs for energy, eggs and bacon for protein. Its like a spaghetti mcmuffin. Mmmm.
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(on that basis, and that basis alone, I will forgive you the anal sex reference)