sakquan

yeah so i decided that my fried rice really isnt that good, in fact it sucks because its clumpy so i got a recipe off of the internet and we'll see how it comes out



and the rice



then you rinse the shit out of it in cold water until the powder from the polishing process is removed



then its added to a pot of cold water and set to boil

let it do its thing let it set out when finished cooking until room temp then refridgerate for up to 24 hours to later be continued

and finally



break time

oh yeah awesome sets come out today good going