saffron

I read your post in the group about being veggie/vegan, and I didn't want to derail the thread so I thought I'd comment you.

You don't have to like hummus, or even all veggies, to be healthy as a vegetarian/vegan. You just have to make sure you're getting enough protein and a healthy balance of vitamins. Alternative protein sources are: beans and lentils, whole grains, tofu and other soy products, and meat substitutes. Make the veggies you do like, and check out vegan cookbooks (I highly recommend Vegan Planet by Robin Robertson) for ideas when you're tired of eating the same old thing or for ideas about how to integrate new healthy things into your diet. Also join the veggie group here on SG, there's a recipe thread that I love as well as tips on eating fast food while vegan, etc.

Good luck!