I think Tater Tots are just one of those foods where the less you know about how they are made the better they taste. Then again the only "good" tater tots I've ever had were gourmet and infused with truffle oil and sea salt. Pretty sure that's the only time I've eaten them since grade school.
How's life, aside from pondering the adhesive qualities of Tater Tots?
How's life, aside from pondering the adhesive qualities of Tater Tots?
Well, I hope your solo Holidays were at least enjoyable. Due to my sister's douche bag fianc I could have used a lot less family time.
Your work hours sound even more insane than mine. Boo. I hope you balance out your work life with some serious chillaxin'.
I gave all my cookies away. I bet I still have your address somewhere... maybe when I have some free time...?
((hugs))