- 1) Preheat oven to 350° and line two cupcake pans with cupcake lines.
- 2) Prepare cake batter according to package instructions and divide between cupcake pans. Bake until a toothpick inserted into the middle of a cupcake comes out clean, about 20 minutes. Let cupcakes cool completely.
- 3) In a large bowl using a hand mixer or the bowl of a stand mixer using the paddle attachment, beat butter until fluffy. Add powdered sugar and beat until combined, then add vanilla, heavy cream, and salt and beat until combined.
- 4) Divide buttercream between two bowls and dye one bowl of buttercream orange and the other yellow.
- 5) Alternating between orange and yellow, fill a large piping bag fitted with a large star tip. Pipe swirled buttercream onto each cupcake.
- 6)To decorate, arrange pretzel sticks, standing up, around the buttercream to look like sticks in a bonfire. Skewer two mini marshmallows onto each toothpick and stick a toothpick into each cupcake. Serve immediately.
🏕🔥 BOOM BABY!
VIEW 18 of 18 COMMENTS
joymermaid:
I want it SO BADLY 🤤
maiuh:
Omg I need this in my life