Sunday Jan 16, 2005

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I love Laura, Druy, and Mommy.

On another note I'm a pork chop baby, cause I love pork chops.

And the phantom of the opera can come shack up with me any time, oh yeah.

And yay for buzz cuts! No fuss no muss, we like.
johnnystorm:
Whole Food (tm) has tasty frozen pasta discs made of tri-colored pasta strips wrapped around ricotto (Italian for cottage cheese) and vegies called a Veggie Rotolo. I bet that would go good with pork chops.
Just like a buzz cut its easy to make and it looks cool. tongue

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