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Tuesday Jun 10, 2003
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Recipe By : Cordia
Website : http://www.kitchenmixes.com
Serves/Makes : 3 cups mix Preparation Time :0:00
Categories : Rice
2 cups uncooked rice (not instant)
1 C. of broken vermicelli pasta pieces (broken into pieces)
1/4 C. dried parsley flakes
6 T. instant chicken OR beef bouillon powder/granules
2 t. onion powder
1/2 t. garlic powder
1/4 t. dried thyme
Mix all ingredients and store in airtight container.
TO USE: Shake or stir dry mixture well. Place 1 C. mix and 2 T.
margarine in a heavy saucepan with 2 1/4 cups water. Bring to a boil;
cover and reduce heat. Simmer for 15 minutes or until rice is tender.