its great to squeeze in a little key lime (tecate in a can of course!) and then rub the lime on the lip of the can. sprinkle some kosher salt like a margarita and enjoy.
Tecates give you a headache if you get drunk on them. I prefer beers that you can drink without mixing them, just for the beer. But that's my opinion.
I can still have a michelada with Seafood in an open restaurant at the beach it doesn't matter the beer for that