NEWS: Phwoar, Wotta Scorcher

CULTURE: Phwoar, Wotta Scorcher

I like chilli, but a new limited edition brand called "16 million reserve" is probably too hot for me.

You'd hope that a tiny bottle of sauce costing nearly $200 USD would be tasty. The inventor isn't doing a good job of persuading me to part with my cash.

At least they didn't give it an extreme name.

Jesus hell shit Christ.

On the other hand, that's sloppy joe mix for a school for how many months? What's the expiration date?

Like you had to say this shit came out of Jersey .. Thats like a given!

I mean, I'm as much for getting my "tongue hit with a hammer" as the next guy, but who the hell is going to buy this?

This totally reminds me of the chili Homer ate in that episode of The Simpsons when he went on that hallucinogenic trip. (Was it 8 alarm?)

I must own a bottle.

Meanwhile... Pepper spray is only $14.95.

Mmmm... Guatemalan insanity peppers.

If I had 200 bucks to spare, I'd buy a bottle of this stuff.

they recently found a new chili in peru thats like 3 or 4 times hotter then habenero. The US isn't even allowing it to be imported

Man, I know cooks who would kill to get this stuff.

Nothing like a little mystery salsa for the new guys.

I want one too! That sounds excellent. Painful, but I love hot stuff, and to test something so hot it hurts like a hammer to the tongue....sounds like a fun time. Plus, the horrible, yet hilarious pranks you could pull on your pals. It would be almost as funny as smearing a thin layer of Limburger (sp) Cheese on light bulbs.
Dave
All Ages Zine

hopefully people who like hot sauce this spicy know to never drink soda afterwards. all that does is increase the pain. milk and bread are the best.

I doubt anything could grow in something this hot. I've kept habanero salsa for a couple of years and it is as good as new. This should last forever.

GOOOOO SCIENCE!

I knew a guy who did a shot of Dave's Insanity Sauce and it burned a hole in the lining in his stomach. Imagine what a shot of this shit would do.

I saw a lady once use pepper spray on her chili at work.

If you want to do it yourself, you can distill pure capsacin using cooking oil or alcohol. Capsacin is soluble in both substances, but not water, which is why water does nothing for hot stuff.

Anyways, the "16 Million" refers to 16 million Scoville units, which is a measure of spiciness. Pure capsacin is 16 million Scoville units.

"Yes, I like my food to cause severe damage to my digestive track...what do you recommend?"

Yeah, we used to use a certain brand of pepper spray on our omlettes. It wasn't amazing, mostly a novelty.

if you're drunk enough, you'll eat anything

Seems a bit excessive. I'll stick with this:

Funny. I'm on a quest to make some hard candies with a high scoville level and sell them as a legal alternative to pot.

Best. Idea. Ever.

Although personally, I am partial to daring drunk people to take a shot of explosively hot vodka.

Dave's Insanity Sauce? Never heard of it. I must Google!

-TM

.........WHAT?!?

-TM

No need to pay for pepper spray. For a mere $50, I'll be glad to repeatedly kick one of them in the groin if they're so keen on being on the floor crying for 30 minutes.