Human : The other white meat.

http://news.bbc.co.uk/2/hi/europe/3258226.stm

Is hamburger really that expensive in Germany?





fixed the URL. thanks.
[Edited on Dec 03, 2003 by Allister]

[Edited on Dec 03, 2003 by Allister]

Your url's screwy. Get rid of the "." at the end.

people.....its whats for dinner

Not vegan.

would any one hear if given a chance eat human. i know i would

I want to see the video.

I'm a vegetarian, and yet I would go there, provided the meat was fresh and healthy and the person was either not killed for their meat or gave it up willingly.

I'd probably throw up after, though.

it's just not for me thanks.

You know, I'd eat someone. I don't care if they gave their life willingly, though; that's just stupid. I'd rather hunt him and clean him.

As to the health and freshness of the meat: It would be fresh if I killed him. Health would be another problem. How do you determine what kind of human is good to eat? Perhaps if they've led a relatively sedentary lifestyle, then they'd be tender (like veal!). But if they're too sedentary, they might be all fat. And lord knows how many preservatives are already inherent in the average adult male.

Maybe a vegetarian would be the way to go.
1. They're a little less likely to have eaten a lot of preservatives and chemicals that are most prevalent in meat-based food products.
2. They don't eat as much saturated fat (overall) as the average meat-eater.
3. They're generally healthier (though I hear anemia is a common problem among the true non-meat-eaters. Maybe one who takes a lot of iron pills).

Overall, I would capture a vegetarian and then, over a period of two to three weeks, force-feed him nothing but steak and brown rice, while limiting his movement by way of a wooden cage (a la veal calves). Mmm, that's good eatin'.


Now, the question that's been burning in my mind since I found out about cannibalism is, are people white meat or red meat? I'm inclined to assume they're red meat. When you see wounds wherein you are privy to sights of the flesh beneath, it looks an awful lot like steak. That may be just the blood that's filling the wound, though, I don't know. And, hey, they may be orange meat, or some other classification.

Either way, I'm off on a Skryche-hunt. Here, veggie veggie veggie.

i heard its a bit stringy....

Papercuts said: would any one hear if given a chance eat human. i know i would

Hell yes! I've never met a critter I didn't try, given the chance. I agree with the madking though in that it wouldn't feel right to buy some from the supermarket and needless to say I wouldn't eat any old whino I found keeled over in the alley. So how then do you choose? Have any of you ever seen the classic Jean-Claude Van Damn movie Hard Target? Haha... well anyways I would hunt facists who deserved to die, like Henry Kissinger, that way I would be both feeding myself and doing humanity a service.
I thought it was hillarious that the kraut videotaped the whole thing as though it were worth documentation.

*comes out of the woodwork*

hey there good looking, can I buy you a roofie?

*quickly eats a burget*

Edit: And a burger.

[Edited on Dec 03, 2003 by Skryche]

I'd eat human if given the chance, I'm a Chef, and human is like the forbidden meat, its got to be good


Z_A

That has been one of my favorite news stories for a while. If any of my friends want to be eaten I'd gladly do that for them.

I would definitely donate my body to culinary science once I was done with it. Not before thank you very much.

Still though if the guy really wanted to be eaten, I hope Mr. Cannibal gets a light sentence.

IT'S PEOPLE!!!!! IT'S PEEEEEEEEEOPLE!!!!!!!

Taken from the article...

"Using the pseudonym "Franky," he posted Internet ads saying: "If you are 18-25 you are my boy" or "Come to me I'll eat your delicious flesh."

More than 400 people responded, among them Brandes, a 43-year-old Berlin computer specialist.

Meiwes invited him to his elegant home Rotenburg. When they met, he said, Brandes undressed. "Now you can see my body. I hope you'll find me tasty," Meiwes quoted him as saying.

"He told me he had had the desire since he was a child to be slaughtered and eaten," he said. "He was very intelligent and I didn't see any sign that he was disturbed." "



Can't wait to see the movie

eating people holding hands, eating hands holding people. eating feet. and eating legs.

That is definitely not kosher.

I read this yesterday. This is so totally messed up. First of all, what sort of fantasy is that where you want to be dead? I mean, how do you get to enjoy it? Maybe right before you die, you think "Geez, I hope this guy really does what he says he's going ot do and doesn't just end up burying me." All these people who want to be eaten need to get together and form a union to make sure they they aren't getting cheated out of their fantasy by men who have the fantasy of tricking people into thinking their being eaten.
Additionally, this guy had his dick chopped off! Are you kidding me? I curled up on the floor in a fetal postion after reading that. I can't even deal with the standard Q-tip test (cringe). And SuicideGirl Eva, I'm sure if you really wanted cock, some dude would happily dismember (haha) himself and send it to you.
Anyway, the whole thing wierds me out immensely. Although I can understand where the eaters come from. I love eating women (out).
Thank God for web anonimity.



[Edited on Dec 04, 2003 by Hati]

stickyrice & i talked about this a while back.... and i've said before:

if i had the chance for some human meat, i'd definitely try it. when that hoax site about selling human meat from those who'd wished to be donated was first around, i was so crossing my fingers & toes it wasn't fake... but alas, it was a fraud.

i'm wondering if the "long pork" comments are accurate. i'd definitely try some... and have no quibbles about eating someone if i got a chance from them dying in a hunting/camping/emergency situation.. stuck in the middle of no where, no contact with the outside world, only one of us is likely to survive all the way home or until help arrives? i can honestly say i'd be quietly looking them over for roastability.